Cook Schedule
Please see our Cook Apprentice Program information page for more details on the skilled trade.
You can register for apprenticeship training by:
- Logging on to your MyTradesecrets account
- Calling 403.342.3100 or 888.475.1101
- Visiting the RDP registration desk on main campus
- Delivery Method
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Face-To-Face Delivery (WATS - Weekly Apprenticeship Training System)
- One day per week for 40 weeks
- Apprentices are required to attend theory and lab on main campus
- WATS Model allows flexibility for students to keep working outside of mandatory lab times
- Cook First Period 2022 - 2023 Schedule
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Course Dates Delivery Method* On Campus Time Requirements August 29/22 - June 19/23 Face-to-face | WATS Mondays | 9:00am-4:00pm *Please see delivery method tab above for delivery definitions
- Cook Second Period 2022 - 2023 Schedule
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Course Dates Delivery Method* On Campus Time Requirements September 1/22 - June 22/23 Face-to-face | WATS Thursdays | 9:00am-4:00pm *Please see delivery method tab above for delivery definitions
- Cook Third Period 2022 - 2023 Schedule
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Course Dates Delivery Method* On Campus Time Requirements August 31/22 - June 21/23 Face-to-face | WATS Thursdays | 9:00am-4:00pm *Please see delivery method tab above for delivery definitions
- Fees & Course Materials
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Period All Periods Tuition $987.00 Shop Material Fee $85.00 Activity & Wellness Fee $22.00 Students' Association $53.00 Facility Service & Technology $270.00 Total $1417.00 *The above fees do not include books or materials.
Students will require a tablet or laptop.
View cancellation information and payment policy here.
View Cook required books and materials here.
View Apprenticeship funding information here.
Employment Insurance (EI)
Apprentices may be eligible for EI while in technical training. The EI code can be found in your MyTradesecrets account. Please contact Service Canada for more information at 1-800-206-7218 (in Alberta).